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Filtrage par: Créateur Sim, George Buchan Type de ressource http://purl.org/coar/resource_type/c_db06

The enzymomology of the malting, milling, mashing and fermentation processes within the scotch malt whisky industry

Créateur:

Sim, George Buchan

Rendez-vous amoureux:

1992

Department, School or Faculty:

Department of Bioscience and Biotechnology