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Employee responsibility and virtuality during crisis decision-making
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The socialisation of kitchen brigades : identification and formation within a rigid hierarchical context
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Organisations as sites of hegemonic struggle : an investigation into the micro cultural interactive processes that both produce and protect hegemony in a contemporary organisation
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How can local entrepreneurship be fostered in multinational organisations? : A case study in Siemens entities
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Ethnic entrepreneurship in the hospitality sector : exploring meanings, implications and contexts
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The moral economy of emotional intelligence
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A practice perspective on the relationship between strategy legitimacy and strategy commitment in umbrella contexts
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A developing framework for strategic thinking
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Pools of neglected labour?
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The decision process at the centre of the turnaround of a financially distressed firm
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Exploring the effects of conflict towards the social dynamics of the self-managed project team (SMPT) in small and medium sized knowledge intensive firms (KIFs)
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Emerging market penetration : the use of an institutional oriented network approach by travel service firms
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Doing the right thing : human agency and ethical choice-making in professional practice
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Culture and professional identity in global management consulting
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The nature of influence exercised by participants in inter-organisational collaborations a four dimensional framework
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Inter-community of practice collaborations : interdisciplinary research practices
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The complexities of cultural heritage management : a case study of Edinburgh's Old and New Towns World Heritage Site
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Internationalism process behaviour of Thai SMEs : a contextual exploration into the major determinants
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Scenario success criteria : the process and design factors affecting its attainment
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The role of stakeholders in emergent strategy and emergent strategizing
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The utilization of performance measurement systems designed to facilitate reform in the education sector of a developing country
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Tourism entrepreneurship in transition economies : unpacking the socio-economic contexts
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The occupational identity and culture of chefs in United Kingdom (UK) haute cuisine restaurants
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